Photo: Matheus Cenali
Pineapple Cheese Ball
6 ingredients
5 min
2 tennis ball sized balls
openrecipes
"My mother-in-law gave me this recipe. It is my favorite cheese ball and I like it best on buttery round crackers."
Estimated Nutrition (whole recipe, rough)
458
Calories
8g
Protein
31g
Fat
45g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Cream Cheese | 1 oz (28g) | 99 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Onion | 1 medium (110g) | 44 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Celery | 1 stalk (40g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 1 cup minced celery
- 1/2 cup chopped green bell pepper
- 1 teaspoon minced onion
- 1 (20 ounce) can crushed pineapple, drained
- 1 cup chopped pecans
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes