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Pineapple Cake I
Photo: David Holifield

Pineapple Cake I

3 ingredients 1 - 9 x 13 inch cake openrecipes
Pineapple Cake I

"Finally ... here is an easy, delicious, cake for pineapple lovers! And it's lower in fat than most other cakes!"

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Estimated Nutrition (whole recipe, rough)

160
Calories
7g
Protein
6g
Fat
23g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Pineapple 1 cup chunks (165g) 82
Egg 1 large egg (50g) 78
Cake not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (18.25 ounce) package reduced fat yellow cake mix
  • 1 (20 ounce) can crushed pineapple with juice
  • 3 eggs

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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