Photo: Anna Pelzer
Pineapple-Orange Fruit Salad
7 ingredients
5 min
16 servings
openrecipes
"Fruit salad recipe Grandma gave me over 24 years ago. Just made it last Easter. It was good."
Estimated Nutrition (whole recipe, rough)
417
Calories
16g
Protein
8g
Fat
78g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cottage Cheese | 1/2 cup (113g) 2% | 98 |
| Cherry | 1 cup (138g) | 87 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Orange | 1 medium (131g) | 62 |
| Mandarin Orange | 1 medium (131g) | 62 |
| Walnut | 1 walnut half (4g) | 26 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (6 ounce) package orange flavored Jell-O® mix
- 1 (16 ounce) package cottage cheese
- 2 (11 ounce) cans mandarin oranges, drained
- 1 (19 ounce) can crushed pineapple
- 3 (8 ounce) containers frozen whipped topping, thawed
- 1 (4 ounce) jar maraschino cherries
- 1 cup walnuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes