Photo: Lily Banse
Plantation
10 ingredients
10 min + 20 min
8 servings
openrecipes
"A delicious creamy ground beef dinner with noodles and corn topped with cheese."
Estimated Nutrition (whole recipe, rough)
858
Calories
55g
Protein
51g
Fat
47g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Milk | 1 cup (244ml) whole | 149 |
| Cream Cheese | 1 oz (28g) | 99 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (10 ounce) package egg noodles
- 2 pounds ground beef
- 1 pinch onion powder to taste
- 1 pinch garlic powder to taste
- 1 pinch salt and pepper to taste
- 1 (8 ounce) package cream cheese
- 1 (10.75 ounce) can cream of mushroom soup
- 1 (10 ounce) can whole kernel corn, drained
- 1 (5 ounce) can evaporated milk
- 1 (8 ounce) package shredded mozzarella cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes