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Popcorn Cake I
Photo: David Holifield

Popcorn Cake I

6 ingredients 30 min + 5 min 1 - 10 inch bundt openrecipes
Popcorn Cake I

"This cake is very colorful, and must be eaten in the same day it is made. Good for kids. "

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Estimated Nutrition (whole recipe, rough)

418
Calories
9g
Protein
34g
Fat
22g
Carbs

Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Peanut 1 oz (28g) 161
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Marshmallow not in our table 0
Popcorn not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup butter
  • 32 marshmallows
  • 16 cups popped popcorn
  • 1 cup small gumdrops (no black ones)
  • 1 cup chocolate covered peanuts
  • 1 cup candy-coated chocolate pieces

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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