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Pork Tamale Pie
Photo: Priscilla Du Preez

Pork Tamale Pie

10 ingredients 1 hr + 1 hr 30 min 6 servings openrecipes
Pork Tamale Pie

"This is a nice casserole type recipe that will feed your family, especially on a cold winter day. Serve with shredded cheese on top. We like the jalapeno chile pepper cheese."

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Estimated Nutrition (whole recipe, rough)

580
Calories
46g
Protein
29g
Fat
37g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 pounds boneless pork loin roast
  • garlic powder to taste
  • 1 cup cornmeal
  • 1/2 cup milk
  • 1 (15 ounce) can whole kernel corn
  • 1 (14.5 ounce) can peeled and diced tomatoes
  • 2 eggs, beaten
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons cayenne pepper
  • 1 teaspoon salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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