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Pizza with Ham, Asparagus, and Ricotta
Photo: Chad Montano

Pizza with Ham, Asparagus, and Ricotta

13 ingredients 20 min + 12 min 1 pizza openrecipes
Pizza with Ham, Asparagus, and Ricotta

See how to make a white pizza with asparagus and smoked ham.

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Estimated Nutrition (whole recipe, rough)

1322
Calories
70g
Protein
64g
Fat
113g
Carbs

Counts 16 of 17 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 16 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Ricotta Cheese 1/2 cup (124g) part-skim 174
Olive Oil 1 tbsp (14g) 119
Cheddar Cheese 1 oz (28g) 113
Cheese 1 oz (28g) cheddar 113
Cream 1 tbsp (15ml) heavy 51
Asparagus 6 spears (90g) 27
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Rosemary 1 tsp dried (1.2g) 4
Thyme 1 tsp dried (1.4g) 4
Basil 5 leaves fresh (2.5g) 1
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Pizza not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup fresh asparagus, trimmed
  • 1/2 cup ricotta cheese
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1 pinch red pepper flakes, or to taste
  • salt and freshly ground black pepper to taste
  • 2 tablespoons heavy cream
  • 2 tablespoons chopped herbs, such as basil, parsley, rosemary, thyme (optional)
  • 1 pound pizza dough (see footnote for recipe link)
  • 1 tablespoon flour, for dusting
  • 1/2 cup diced smoked ham
  • 1/2 cup shredded sharp white Cheddar cheese
  • 1 tablespoon finely grated Parmigiano-Reggiano cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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