Photo: Priscilla Du Preez
Premium Pecan Pie
9 ingredients
20 min + 1 hr
8 servings
openrecipes
"Classic pecan pie with three different syrups and lots of nutty flavor makes a delicious dessert for any special meal."
Estimated Nutrition (whole recipe, rough)
718
Calories
16g
Protein
16g
Fat
126g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Pie Crust | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 unbaked 9 inch pie crust
- 2/3 cup Karo® Dark Corn Syrup
- 2/3 cup Karo® Light Corn Syrup
- 2/3 cup maple syrup
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 4 tablespoons unsalted butter, melted
- 1/2 teaspoon all-purpose flour
- 1 1/2 cups pecans (halves or pieces)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes