Photo: Priscilla Du Preez
Priceless Pecan Pie
10 ingredients
30 min + 40 min
1 - 9 inch deep dish pie
openrecipes
"This is an all time favorite Thanksgiving dessert. It has layers of creamy cheesecake, crunchy pecans, and smooth custard."
Estimated Nutrition (whole recipe, rough)
660
Calories
22g
Protein
45g
Fat
48g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Milk | 1 cup (244ml) whole | 149 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pie Crust | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (9 inch) deep dish pie crust
- 1 (8 ounce) package cream cheese, softened
- 1/3 cup white sugar
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
- 3 eggs, beaten
- 1/4 cup white sugar
- 1 cup light corn syrup
- 1/2 cup evaporated milk
- 1 teaspoon vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes