Photo: Sorin Gheorghita
Raisin Butter Tarts
7 ingredients
14 tarts
openrecipes
"This is another old recipe from our ancestral heritage. These are very good."
Estimated Nutrition (whole recipe, rough)
315
Calories
8g
Protein
18g
Fat
34g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 14 (4 inch) prepared tart shells
- 1 egg
- 1 cup packed brown sugar
- 3 tablespoons butter, melted
- 2 tablespoons lemon juice
- 1/4 teaspoon ground nutmeg
- 1 cup raisins
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes