Photo: Kevin McCutcheon
Ron's Stewed Shrimp
10 ingredients
5 min + 15 min
5 pounds of shrimp
openrecipes
"Boiled shrimp that my dad used to make."
Estimated Nutrition (whole recipe, rough)
162
Calories
25g
Protein
1g
Fat
7g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Shrimp | 100g cooked | 99 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Celery | 1 stalk (40g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 pounds shell-on medium shrimp
- 1/3 cup mustard seed (such as McCormick®)
- 2 tablespoons seasoned salt (such as McCormick Season All®)
- 2 tablespoons dry mustard powder
- 10 tablespoons prepared yellow mustard
- 2 teaspoons ground black pepper
- 1 teaspoon celery salt
- 4 cups beer
- 2 cups distilled white vinegar
- 2 bay leaves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes