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Sarah's Chicken Lasagna
Photo: Eaters Collective

Sarah's Chicken Lasagna

13 ingredients 8 - 10 servings openrecipes
Sarah's Chicken Lasagna

"This recipe is very different from the tomato based lasagna. It is a creamy lasagna, and very good. This freezes well, and can be prepared in advance."

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Estimated Nutrition (whole recipe, rough)

885
Calories
72g
Protein
50g
Fat
37g
Carbs

Counts 12 of 16 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Processed Cheese 1 oz (28g) cheddar 113
Parmesan Cheese 1 oz (28g) 110
Butter 1 tbsp (14g) 102
Cottage Cheese 1/2 cup (113g) 2% 98
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Green Bell Pepper 1 medium (119g) 31
Mushrooms 1/2 cup sliced (35g) 15
Pepper 1 tsp ground (2.3g) 6
Basil 5 leaves fresh (2.5g) 1
Lasagna not in our table 0
Pimento not in our table 0
Meat not in our table 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 lasagna noodles
  • 3 tablespoons butter
  • 3/4 cup milk
  • 1/4 cup chopped pimento peppers
  • 1/2 teaspoon dried basil
  • 3 cups diced, cooked chicken meat
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped onion
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 (6 ounce) can sliced mushrooms, drained
  • 1 (16 ounce) package creamed, small curd cottage cheese
  • 2 cups shredded processed cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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