Photo: Jonas Ducker
Satay Sauce
6 ingredients
5 min + 5 min
1 1/2 cups
openrecipes
"This is a basic Malaysian/Thai Satay Sauce - Its wonderful!"
Estimated Nutrition (whole recipe, rough)
554
Calories
12g
Protein
42g
Fat
40g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Peanut | 1 oz (28g) | 161 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (10 ounce) can coconut milk
- 1/2 cup crunchy peanut butter
- 1/2 small onion, grated
- 1 tablespoon dark soy sauce
- 2 teaspoons brown sugar
- 1/2 teaspoon red pepper flakes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes