Photo: Andrew Ridley
Sauteed Mushrooms in Garlic
5 ingredients
5 min + 15 min
4 servings
openrecipes
"Delicious sauteed garlic mushrooms in red wine. This is great with barbecued steaks. "
Estimated Nutrition (whole recipe, rough)
147
Calories
3g
Protein
12g
Fat
4g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon butter
- 2 pounds sliced fresh mushrooms
- 4 cloves garlic, minced
- 1 teaspoon dried basil
- 1 cup red wine
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes