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Sausage-Corn Chili
Photo: Charles Deluvio

Sausage-Corn Chili

12 ingredients 10 min + 25 min 6 cups openrecipes
Sausage-Corn Chili

"For a quick week-night meal, this chili--with sausage, kidney beans, corn, and just the right kick--can't be beat."

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Estimated Nutrition (whole recipe, rough)

719
Calories
64g
Protein
26g
Fat
60g
Carbs

Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Cheddar Cheese 1 oz (28g) 113
Kidney Bean 1/2 cup canned (128g) drained 112
Yogurt 170g plain Greek 100
Corn 1/2 cup kernels (82g) 77
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Cilantro 1 tbsp chopped fresh (1g) 1
Water not in our table 0
Sauce not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (9.6 ounce) package Jimmy Dean® Original Hearty Pork Sausage Crumbles
  • 1 small onion, chopped
  • 1 teaspoon chili powder
  • 1 1/2 cups water
  • 1 (15.5 ounce) can kidney beans, rinsed, drained
  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can tomato sauce
  • 2/3 cup picante sauce or salsa
  • Optional Toppings:
  • Shredded Cheddar cheese
  • Sour cream
  • Chopped cilantro

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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