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Sauteed Pasta Toss
Photo: Eaters Collective

Sauteed Pasta Toss

8 ingredients 4 servings openrecipes
Sauteed Pasta Toss

"Classico® Tomato and Basil pasta sauce makes this sausage, vegetable, and pasta a quick dinner recipe."

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Estimated Nutrition (whole recipe, rough)

1109
Calories
51g
Protein
30g
Fat
154g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Pasta 1 cup cooked (140g) 220
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Black Pepper 1 tsp ground (2.3g) 6
Basil 5 leaves fresh (2.5g) 1
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 ounces dried fusilli or spaghetti
  • 2 tablespoons olive oil or cooking oil
  • 1 1/2 ounces Italian bread, torn into small pieces
  • 8 ounces Johnsonville® Italian Sweet or Hot Sausage Links
  • 2 medium green tomatoes, cut into wedges
  • 1 medium red onion, coarsely chopped
  • 1 medium red, green or yellow sweet pepper, cut into bite-size pieces
  • 1 (24 ounce) jar Classico® Tomato and Basil pasta sauce

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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