Photo: Dragne Marius
Scalloped Corn and Broccoli
7 ingredients
4 to 6 servings
openrecipes
"It's a wonderful combination of creamed corn, broccoli and cheese all baked together for a delicious side dish."
Estimated Nutrition (whole recipe, rough)
827
Calories
33g
Protein
18g
Fat
137g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (15 ounce) can creamed corn
- 2 eggs, beaten
- 2 tablespoons white sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/2 cup shredded mild Cheddar cheese
- 1/2 (10 ounce) package frozen chopped broccoli
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes