Photo: Sorin Gheorghita
Scalloped Rhubarb
6 ingredients
20 min + 35 min
6 servings
openrecipes
"An easy-to-make recipe from my mother's collection."
Estimated Nutrition (whole recipe, rough)
157
Calories
0g
Protein
12g
Fat
15g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Rhubarb | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup white sugar
- 2 cups diced rhubarb
- 1 tablespoon ground cinnamon
- 6 plain rolls or buns
- 1/2 cup white sugar
- 1/2 cup butter, melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes