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Scrumptious Beef and Potato Casserole
Photo: Lily Banse

Scrumptious Beef and Potato Casserole

12 ingredients 15 min + 2 hr 6 to 8 servings openrecipes
Scrumptious Beef and Potato Casserole

"This is one of my husband's favorite recipes for a weekend supper. It's great the next day, but don't microwave it to reheat, as the topping will be soggy."

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Estimated Nutrition (whole recipe, rough)

991
Calories
66g
Protein
51g
Fat
70g
Carbs

Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Potato 1 medium (173g) baked 161
Milk 1 cup (244ml) whole 149
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Mushroom 1/2 cup sliced (35g) 15
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Water not in our table 0
Soup not in our table 0
Wheat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons shortening
  • 2 pounds beef stew meat, cut into 3/4 inch pieces
  • 1 large onion, thinly sliced
  • 1 cup water
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup sour cream
  • 1 1/4 cups milk
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 large potatoes, peeled and chopped
  • 1 cup shredded Cheddar cheese
  • 1 1/4 cups whole wheat flake cereal, crumbled

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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