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Shrimp Toast
Photo: Dana DeVolk

Shrimp Toast

12 ingredients 15 min + 15 min 4 servings openrecipes
Shrimp Toast

"This was given to me by a co-worker several years ago and it is delicious. It is a little time consuming, but worth it."

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Estimated Nutrition (whole recipe, rough)

987
Calories
46g
Protein
35g
Fat
114g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
White Bread 1 slice (30g) white 79
Egg 1 large egg (50g) 78
Wine 2 tbsp cooking wine (30ml) 25
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Water Chestnut not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 pound medium shrimp, peeled and deveined
  • 1 slice fresh ginger root, chopped
  • 1 clove garlic, chopped
  • 1/2 cup water chestnuts, drained and chopped
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 tablespoons dry sherry
  • 1 egg white
  • 1 teaspoon baking soda
  • 3 slices white bread, crusts trimmed
  • 3 tablespoons sesame seeds
  • 3 cups oil for deep frying

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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