Photo: Sam Loyd
Slow Cooker Cider Pork Roast
12 ingredients
30 min + 7 hr
8 servings
openrecipes
"Apple cider, vegetables, and spices make this pork roast very tender and full of flavor! Serve with mashed potatoes."
Estimated Nutrition (whole recipe, rough)
1093
Calories
44g
Protein
30g
Fat
165g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Apple | 1 medium (182g) | 95 |
| Apple Cider | 1 medium (182g) | 95 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Celery | 1 stalk (40g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 large onion, roughly chopped
- 1 apple, peeled and roughly chopped
- 3 cloves garlic
- 2 cups apple cider
- 1 1/2 cups water
- salt and pepper to taste
- 1/2 teaspoon ground ginger
- 1/4 cup all-purpose flour
- 1 (3 pound) pork loin roast
- 2 teaspoons vegetable oil
- 1 stalk celery, roughly chopped
- 4 large carrots, roughly chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes