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Slow Cooker Mole-Style Pulled Pork
Photo: Sam Loyd

Slow Cooker Mole-Style Pulled Pork

11 ingredients 10 min 12 servings openrecipes
Slow Cooker Mole-Style Pulled Pork

"Chocolate, chili powder and cinnamon give this slowly cooked pork a distinctively rich and smoky flavor. Put the ingredients together in the morning, and you'll come home to irresistibly good pork to serve in warm tortillas."

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Estimated Nutrition (whole recipe, rough)

1160
Calories
49g
Protein
29g
Fat
175g
Carbs

Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Chocolate 1 oz (28g) semisweet 155
Tortilla 1 medium flour (45g) 140
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Plum 1 medium (66g) 30
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Cumin 1 tsp ground (2.1g) 8
Cinnamon 1 tsp ground (2.6g) 6
Cilantro 1 tbsp chopped fresh (1g) 1
Soup not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (10.5 ounce) can Campbell's® Condensed French Onion Soup
  • 1/4 cup water
  • 1 tablespoon chili powder
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cumin
  • 1 teaspoon ground cinnamon
  • 1 (4 pound) boneless pork shoulder roast
  • 2 tablespoons semi-sweet chocolate pieces
  • 12 (8 inch) flour tortillas, warmed
  • 6 plum tomatoes, seeded and chopped
  • 1/4 cup chopped fresh cilantro leaves

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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