Photo: Sam Loyd
Slow Cooker Pork Chops II
10 ingredients
10 min + 4 hr
4 servings
openrecipes
"A wonderful way to cook pork--it's extremely tasty and tender. With a mixture of spices and garlic, it's terrific. And it is extremely EASY."
Estimated Nutrition (whole recipe, rough)
542
Calories
59g
Protein
31g
Fat
4g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup olive oil
- 1 cup chicken broth
- 2 cloves garlic, minced
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon poultry seasoning
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 4 thick cut boneless pork chops
- salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes