Photo: Caroline Attwood
Smoked Salmon Vodka Cream Sauce
11 ingredients
2 servings
openrecipes
"A rich and creamy sauce that will compliment your favorite pasta. Easy to double or triple if you need more than 2 servings worth. Serve with your favorite pasta."
Estimated Nutrition (whole recipe, rough)
453
Calories
23g
Protein
32g
Fat
19g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Smoked Salmon | 100g cooked | 208 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Vodka | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon butter
- 1 tablespoon finely diced onion
- 1/2 cup diced smoked salmon
- 2 fluid ounces vodka
- 1/4 cup heavy whipping cream
- 1/4 cup chopped tomatoes
- 1/2 cup tomato sauce
- salt to taste
- ground black pepper to taste
- 1 pinch ground nutmeg
- 1/8 tablespoon cayenne pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes