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Slow Cooker Chicken and Sausage Chili
Photo: Charles Deluvio

Slow Cooker Chicken and Sausage Chili

16 ingredients 15 min + 7 hr 15 min 8 servings openrecipes
Slow Cooker Chicken and Sausage Chili

"After browsing through many, many chili recipes, I ended up creating one of my own."

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Estimated Nutrition (whole recipe, rough)

1063
Calories
95g
Protein
47g
Fat
54g
Carbs
What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Pork 100g cooked 242
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Kidney Bean 1/2 cup canned (128g) drained 112
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Beer 1/4 cup (60ml) for cooking 43
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 (14.5 ounce) cans stewed tomatoes, chopped
  • 1/2 cup beer
  • 1/4 teaspoon hot sauce
  • 2 beef bouillon cubes
  • 1 tablespoon brown sugar
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon cayenne pepper
  • 1 teaspoon olive oil
  • 1/2 red onion, chopped
  • 1 pound ground chicken
  • 3/4 pound bulk Italian sausage
  • 2 (6 ounce) cans tomato paste
  • 1 (15 ounce) can kidney beans, rinsed and drained

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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