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Soft Molasses Cookies IV
Photo: Molly Mears

Soft Molasses Cookies IV

13 ingredients 5 dozen openrecipes
Soft Molasses Cookies IV

"This is my mothers molasses cookie recipe.. They are very good. A very old fashioned recipe, no one will ever guess the secret ingredient. For a fun variation, substitute maraschino cherries for the raisins."

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Estimated Nutrition (whole recipe, rough)

965
Calories
28g
Protein
27g
Fat
153g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Cloves 1 tsp ground (2g) 7
Mustard 1 tsp (5g) yellow 3
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Coffee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup margarine
  • 1 cup white sugar
  • 1 egg
  • 1 cup unsulfured molasses
  • 4 3/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 3 teaspoons baking soda
  • 2 teaspoons ground ginger
  • 1 teaspoon mustard powder
  • 1/2 teaspoon ground cloves
  • 1 teaspoon instant coffee granules
  • 3/4 cup milk
  • 4 tablespoons raisins

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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