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Southwestern 3-Bean Salad
Photo: Anna Pelzer

Southwestern 3-Bean Salad

22 ingredients 30 min 16 servings openrecipes
Southwestern 3-Bean Salad

"This tasty and healthy side dish is great for a potluck, cookout, or even a protein-packed snack!"

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Estimated Nutrition (whole recipe, rough)

662
Calories
24g
Protein
17g
Fat
112g
Carbs

Counts 16 of 17 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 16 portions →
Ingredient Portion assumed kcal
Navy Bean 1/2 cup (91g) cooked 127
Olive Oil 1 tbsp (14g) 119
Black Bean 1/2 cup canned (120g) drained 114
Corn 1/2 cup kernels (82g) 77
Honey 1 tbsp (21g) 64
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Orange Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Lime juice of 1 lime (44ml) 11
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0
Red Kidney Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 (15 ounce) cans black beans, rinsed and drained
  • 1 (15 ounce) can dark red kidney beans, rinsed and drained
  • 1 (15 ounce) can navy beans, rinsed and drained
  • 1 (15 ounce) can yellow corn, drained
  • 1 (15 ounce) can Mexican stewed tomatoes, unrinsed and chopped into 1/2-inch pieces
  • 1/2 sweet red onion, minced
  • 1 jalapeno pepper, seeded and minced
  • 1 yellow bell pepper, minced
  • 1 orange bell pepper, minced
  • 1 bunch finely chopped fresh cilantro
  • 2 limes, juiced
  • 1/4 cup white wine vinegar
  • 1/4 cup apple cider vinegar
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup honey
  • 1/2 teaspoon freshly ground black pepper, or to taste
  • 1/2 teaspoon sea salt, or to taste
  • 1/2 teaspoon fajita seasoning
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon red pepper flakes, or to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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