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Southwestern Mini Turkey Meatballs
Photo: Claudio Schwarz

Southwestern Mini Turkey Meatballs

10 ingredients 15 min + 30 min 24 servings openrecipes
Southwestern Mini Turkey Meatballs

"Bite-sized meatballs served with a spicy, creamy salsa dip. Makes enough for a party!"

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Estimated Nutrition (whole recipe, rough)

713
Calories
70g
Protein
16g
Fat
75g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Tortilla 1 medium flour (45g) 140
Black Bean 1/2 cup canned (120g) drained 114
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Tomato 1 medium (123g) 22
Cumin 1 tsp ground (2.1g) 8
Chili 1 tsp (2.7g) 8
Cilantro 1 tbsp chopped fresh (1g) 1
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 pounds ground turkey
  • 1 cup finely crushed tortilla chips
  • 1 egg
  • 2 cups Dannon Oikos Plain Greek Nonfat Yogurt
  • 1/2 cup chopped cilantro
  • 1 cup prepared (jar) picante sauce or salsa, divided
  • 1 cup frozen corn kernels, thawed
  • 1 cup black beans
  • 1 teaspoon cumin
  • 1 teaspoon ground chipotle chili powder, divided

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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