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Southwestern Turkey Chili from Del Monte
Photo: Charles Deluvio

Southwestern Turkey Chili from Del Monte

12 ingredients 10 min + 22 min 4 servings openrecipes
Southwestern Turkey Chili from Del Monte

"When you have a craving for a hot bowl of chili but don't have lots of time, this recipe is hearty, delicious and fast."

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Estimated Nutrition (whole recipe, rough)

546
Calories
62g
Protein
7g
Fat
64g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Kidney Bean 1/2 cup canned (128g) drained 112
Yogurt 170g plain Greek 100
Corn 1/2 cup kernels (82g) 77
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Lime juice of 1 lime (44ml) 11
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Cooking spray
  • 12 ounces ground turkey
  • 1/2 cup diced onion
  • 1 (14.5 ounce) can DEL MONTE® Diced Tomatoes, No Salt Added
  • 1 (15.25 ounce) can DEL MONTE® Whole Kernel Corn, No Salt Added, drained
  • 1 (15 ounce) can low-sodium kidney beans, drained
  • 1 (8 ounce) can Del Monte® Tomato Sauce, No Salt Added
  • 1 tablespoon chili powder
  • 1 Lime (optional)
  • Light sour cream (optional)
  • Cilantro (optional)
  • Salt and pepper to taste (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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