Photo: Chiara Conti
Spinach Pastry Diamonds
9 ingredients
50 min + 40 min
35 servings
openrecipes
"An updated version of an appetizing Greek favorite -- it features spinach, onion, eggs, nutmeg, Swiss cheese and mushroom soup in between two pastry layers. All baked to flaky goodness."
Estimated Nutrition (whole recipe, rough)
582
Calories
50g
Protein
35g
Fat
17g
Carbs
Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Spinach | 1 cup raw (30g) | 7 |
| Pastry | not in our table | 0 |
| Soup | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (17.3 ounce) package Pepperidge Farm® Puff Pastry Sheets
- 2 tablespoons butter or margarine
- 1/2 cup finely chopped onion
- 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken and Mushroom Soup
- 4 eggs
- 1 cup shredded Swiss cheese
- 1/4 teaspoon ground nutmeg
- 1 tablespoon water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes