Photo: David Holifield
Spintz Cake
23 ingredients
30 min + 30 min
1 9 inch layer cake
openrecipes
"My sister nicknamed me 'spintz' years ago for some unknown reason. When I invented this cake, she named it after me. It is very rich - moist chocolate, creamy peanut butter filling and fudge frosting."
Estimated Nutrition (whole recipe, rough)
1331
Calories
36g
Protein
68g
Fat
143g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 3/4 cup unsweetened cocoa powder
- 2 cups white sugar
- 2 eggs
- 1/2 cup vegetable oil
- 1 cup milk
- 2 1/2 teaspoons vanilla extract
- 1 cup strong, hot, brewed coffee
- 1 cup smooth peanut butter
- 1 teaspoon butter, softened
- 1/3 cup confectioners' sugar
- 2 teaspoons vanilla extract
- 3 tablespoons heavy cream
- 4 cups confectioners' sugar
- 4 tablespoons unsalted butter
- 1/2 cup unsweetened cocoa powder
- 1 egg white
- 2 teaspoons vanilla extract
- 1 pinch salt
- 5 tablespoons heavy cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes