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Steakhouse Black Bread
Photo: Jason Leung

Steakhouse Black Bread

10 ingredients 10 min + 3 hr 12 rolls openrecipes
Steakhouse Black Bread

"This is a steakhouse bread recipe that I obtained many years ago from a friend. It makes a very dense and flavorful bread. If you like, brush the rolls or bread with beaten egg, then sprinkle some uncooked oatmeal on top before baking. Enjoy!"

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Estimated Nutrition (whole recipe, rough)

919
Calories
17g
Protein
24g
Fat
155g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Olive Oil 1 tbsp (14g) 119
Rye 1 slice (32g) 83
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Coffee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/3 cups strong brewed coffee, room temperature
  • 1/4 cup vegetable oil
  • 1/4 cup dark molasses
  • 2 tablespoons brown sugar
  • 1 cup whole wheat flour
  • 1 cup rye flour
  • 2 cups bread flour
  • 2 tablespoons unsweetened cocoa powder
  • 1 1/2 teaspoons salt
  • 2 1/2 teaspoons active dry yeast or bread machine yeast

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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