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Succotash
Photo: Sorin Gheorghita

Succotash

6 ingredients 15 min + 30 min 6 servings openrecipes
Succotash

"Frozen or canned vegetables may be substituted for fresh ones."

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Estimated Nutrition (whole recipe, rough)

358
Calories
11g
Protein
13g
Fat
54g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Lima Beans 1/2 cup (85g) cooked 108
Butter 1 tbsp (14g) 102
Corn 1/2 cup kernels (82g) 77
Sugar 1 tbsp (12.5g) granulated 49
Tomato 1 medium (123g) 22
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup butter, divided
  • 2 cups fresh lima beans
  • 1/2 teaspoon salt
  • 4 fresh tomatoes, peeled and chopped
  • 2 teaspoons white sugar
  • 4 ears fresh corn kernels, cut from the cob

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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