Photo: K8
Sweet and Nutty Moroccan Couscous
8 ingredients
15 min + 5 min
6 servings
openrecipes
"I've simplified this recipe for Couscous Mesfouf without losing any of its deliciously complex flavor. Prepare all the mix-ins ahead of time and it takes only minutes to make. Enjoy!"
Estimated Nutrition (whole recipe, rough)
480
Calories
9g
Protein
13g
Fat
87g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Couscous | 1 cup cooked (157g) | 176 |
| Butter | 1 tbsp (14g) | 102 |
| Dates | 1 date (24g) medjool | 66 |
| Grape | 1/2 cup (76g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Apricot | 1 medium (35g) | 17 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups vegetable broth
- 5 tablespoons unsalted butter
- 1/3 cup chopped dates
- 1/3 cup chopped dried apricots
- 1/3 cup golden raisins
- 2 cups dry couscous
- 3 teaspoons ground cinnamon
- 1/2 cup slivered almonds, toasted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes