Photo: Sam Loyd
Sweet Maple Pork Chops
13 ingredients
20 min + 25 min
6 serving
openrecipes
"Oatmeal breaded pork chops with a caramelized onion and mushroom maple syrup glaze."
Estimated Nutrition (whole recipe, rough)
868
Calories
43g
Protein
53g
Fat
56g
Carbs
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Oat | 1/2 cup dry (40g) | 154 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 egg, lightly beaten
- 1 quart heavy cream, divided
- salt to taste
- ground black pepper to taste
- 6 boneless pork chops
- 1/2 cup quick cooking oats
- 1 quart vegetable oil for frying
- 1 tablespoon butter
- 1 large onion, cut into 1 inch chunks
- 1 clove garlic, diced
- 3/4 cup maple syrup
- 6 ounces sliced fresh mushrooms
- 2 tablespoons chopped fresh basil leaves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes