Photo: Toa Heftiba
Swiss Cheesecake
16 ingredients
1 - 9 inch cake
openrecipes
"A different cheesecake -- made from Swiss cheese."
Estimated Nutrition (whole recipe, rough)
1207
Calories
42g
Protein
45g
Fat
156g
Carbs
Counts 14 of 15 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Butter | 1 tbsp (14g) | 102 |
| Pear | 1 medium (178g) | 101 |
| Cream Cheese | 1 oz (28g) | 99 |
| Cottage Cheese | 1/2 cup (113g) 2% | 98 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Currant | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 cups graham cracker crumbs
- 1/3 cup white sugar
- 1/4 cup ground walnuts
- 1 teaspoon ground cinnamon
- 6 tablespoons melted butter
- 2 cups cottage cheese
- 1 (8 ounce) package cream cheese, softened
- 2 cups finely shredded Swiss cheese
- 1 cup white sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/4 teaspoon salt
- 6 eggs
- 1/3 cup all-purpose flour
- 2 pears - peeled, cored and chopped
- 3/4 cup currant jelly
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes