Skip to main content
Swiss Corn Slow Cooker Casserole
Photo: Dragne Marius

Swiss Corn Slow Cooker Casserole

6 ingredients 10 min + 4 hr 8 servings openrecipes
Swiss Corn Slow Cooker Casserole

"This very simple slow cooker recipe adds a little zing to any dinner, but it's especially good with Thanksgiving dinner."

Share this recipe

Estimated Nutrition (whole recipe, rough)

320
Calories
17g
Protein
20g
Fat
21g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Swiss Cheese 1 oz (28g) 108
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Cream 1 tbsp (15ml) heavy 51
Black Pepper 1 tsp ground (2.3g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • cooking spray
  • 1 (16 ounce) package frozen corn, thawed
  • 1 pint heavy whipping cream
  • 2 cups shredded Swiss cheese
  • 2 eggs, lightly beaten
  • ground black pepper to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.