Photo: Wesual Click
Swedish Limpu Bread
11 ingredients
25 min + 35 min
2 loaves
openrecipes
"Light, golden loaf Swedes have served for centuries."
Estimated Nutrition (whole recipe, rough)
873
Calories
24g
Protein
22g
Fat
145g
Carbs
Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Rye | 1 slice (32g) | 83 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Fennel | 1/2 bulb (87g) | 27 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Caraway Seed | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 1/2 cups all-purpose flour
- 2 (.25 ounce) packages active dry yeast
- 2 cups water
- 1/2 cup packed brown sugar
- 2 tablespoons vegetable oil
- 2 teaspoons salt
- 2 teaspoons orange zest
- 1 1/2 teaspoons caraway seed
- 1 1/2 teaspoons fennel seed
- 2 eggs, room temperature
- 2 cups rye flour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes