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Tembleque Latte
Photo: Nathan Dumlao

Tembleque Latte

4 ingredients 5 min + 5 min 1 serving openrecipes
Tembleque Latte

"For all my Puerto Rican relatives and friends, this recipe will tantalize your taste buds and give you the wonderful flavor and creaminess of tembleque in a pinch. Coconut infused coffee and cinnamon delights when mixed with steamed milk."

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Estimated Nutrition (whole recipe, rough)

155
Calories
8g
Protein
8g
Fat
14g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Cinnamon 1 tsp ground (2.6g) 6
Coffee not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 shot brewed espresso
  • 1 (1.5 fluid ounce) jigger coconut-flavored syrup (such as DaVinci®)
  • 1/2 cup milk
  • 1 pinch ground cinnamon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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