Photo: Wesual Click
Teething Biscuits
8 ingredients
10 min + 15 min
12 biscuits
openrecipes
"This recipe was used by my sister-in-law and seemed to work very well. It uses honey as sweetener instead of sugar."
Estimated Nutrition (whole recipe, rough)
825
Calories
28g
Protein
14g
Fat
141g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Molasses | 1 tbsp (20g) | 58 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Wheat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 egg, beaten
- 2 tablespoons honey
- 2 tablespoons molasses
- 2 tablespoons vanilla extract
- 3/4 cup whole-wheat flour
- 1 1/2 tablespoons non-fat dry milk
- 1 tablespoon soy flour
- 1 tablespoon wheat germ
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes