Photo: Lily Banse
Terry's Beer Chicken
9 ingredients
30 min + 1 hr
4 chicken breasts
openrecipes
"This is an original recipe I made up several years ago when I was on an out-of-town assignment staying in an apartment."
Estimated Nutrition (whole recipe, rough)
646
Calories
45g
Protein
25g
Fat
55g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 bone-in chicken breast halves, fat and skin trimmed
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- salt and ground black pepper to taste
- 3 onions, thinly sliced
- 3 potatoes, thinly sliced
- 6 tablespoons butter
- 1 (12 fluid ounce) can or bottle beer
- 3/4 cup shredded Cheddar cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes