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Thirty Day Friendship Cake
Photo: David Holifield

Thirty Day Friendship Cake

14 ingredients 1 hr + 1 hr 2 - 9x13 inch cakes openrecipes
Thirty Day Friendship Cake

"This takes 30 days to prepare the fruit for the cake but it's worth it. It's delicious. If you are lucky a 'friend' will give you 2 cups of starter along with a piece of cake so you won't have to go to all the trouble of preparing a starter. If you have the starter, begin with step 1. If you don't have the starter, follow the link to Friendship Fruit Starter. It will actually take 50 days total, if you need to make the starter."

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Estimated Nutrition (whole recipe, rough)

857
Calories
14g
Protein
50g
Fat
98g
Carbs

Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Olive Oil 1 tbsp (14g) 119
Cherry 1 cup (138g) 87
Pineapple 1 cup chunks (165g) 82
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Peach 1 medium (150g) 59
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Fruit not in our table 0
Cake not in our table 0
Pudding not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups Friendship Fruit Starter
  • 1 (15 ounce) can sliced peaches with juice
  • 2 1/2 cups white sugar
  • 1 (15 ounce) can pineapple chunks with juice
  • 1/2 cup white sugar
  • 2 (10 ounce) jars maraschino cherries
  • 2 1/2 cups white sugar
  • 2 (18.25 ounce) packages yellow cake mix
  • 2 (3.4 ounce) packages instant vanilla pudding mix
  • 1 1/3 cups vegetable oil
  • 8 eggs
  • 2 cups golden raisins
  • 2 cups chopped walnuts
  • 2 cups flaked coconut

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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