Photo: Matheus Cenali
Toffee and Cinnamon Apples
7 ingredients
5 min + 10 min
4 servings
openrecipes
"A wonderfully scented dessert that will entice the whole family into the kitchen! Serve with ice cream."
Estimated Nutrition (whole recipe, rough)
323
Calories
1g
Protein
19g
Fat
40g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup butter
- 2 tablespoons white sugar
- 1/2 teaspoon ground cinnamon
- 4 apples - peeled, cored and cut into thin wedges
- 10 caramels
- 4 tablespoons heavy cream
- 1/2 cup pecans
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes