Photo: Sorin Gheorghita
Torta Rustica
18 ingredients
1 9-inch pie
openrecipes
"This savory pie is served at room temperature. Two teaspoons dried basil may be substituted for fresh basil. Use ham or prosciutto ham."
Estimated Nutrition (whole recipe, rough)
1379
Calories
82g
Protein
65g
Fat
108g
Carbs
Counts 14 of 15 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Ricotta Cheese | 1/2 cup (124g) part-skim | 174 |
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Spinach | 1 cup raw (30g) | 7 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/4 cups all-purpose flour
- 3/4 cup cornmeal
- 1/2 teaspoon salt
- 3/4 cup butter, diced
- 2 eggs
- 4 tablespoons cold water
- 1 1/2 cups ricotta cheese
- 4 ounces feta cheese
- 1 cup grated Parmesan cheese
- 1 egg
- 1/4 cup chopped parsley
- 2 tablespoons chopped fresh basil
- 2 teaspoons chopped fresh oregano
- 2 cups shredded mozzarella cheese
- 1/2 pound ham slices
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 1/2 (16 ounce) jar roasted red peppers, drained and patted dry
- 1 egg
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes