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Turkey and Sun-dried Tomato Panini
Photo: Claudio Schwarz

Turkey and Sun-dried Tomato Panini

6 ingredients 10 min + 5 min 1 sandwich openrecipes
Turkey and Sun-dried Tomato Panini

"Turkey, provolone cheese, and sun-dried tomatoes on grilled bread make for an excellent sandwich packed with flavor."

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Estimated Nutrition (whole recipe, rough)

987
Calories
50g
Protein
41g
Fat
100g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Turkey 100g cooked 189
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Provolone Cheese 1 oz (28g) 100
Tomato 1 medium (123g) 22

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon butter, or more if needed
  • 2 slices ciabatta bread
  • 6 slices deli-style sliced turkey breast
  • 2 slices provolone cheese
  • 3 sun-dried tomatoes packed in oil, drained and chopped
  • 1/2 teaspoon Italian seasoning

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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