Photo: Cala
Turkey Wild Rice Soup
13 ingredients
15 min + 1 hr
9 servings
openrecipes
"You can use long grain white rice for all or part of the wild rice, but reduce simmering time to 20 to 30 minutes."
Estimated Nutrition (whole recipe, rough)
1246
Calories
84g
Protein
33g
Fat
143g
Carbs
Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Turkey | 100g cooked | 189 |
| Wild Rice | 1 cup cooked (164g) | 166 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 (10.5 ounce) cans condensed chicken broth
- 2 cups water
- 1/2 cup finely chopped green onions
- 1/2 cup uncooked wild rice
- 8 slices bacon
- 1/2 cup margarine
- 3/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon poultry seasoning
- 1/8 teaspoon ground black pepper
- 2 cups half-and-half cream
- 1 1/2 cups cooked, diced turkey meat
- 2 tablespoons dry sherry
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes