Photo: Lily Banse
Veal, Chicken and Beef Canelloni
26 ingredients
45 min + 30 min
8 servings
openrecipes
"Homemade meat filled crepes covered with sauces and cheese and baked. Family favorite served with salad and crusty garlic bread."
Estimated Nutrition (whole recipe, rough)
1655
Calories
110g
Protein
61g
Fat
160g
Carbs
Counts 14 of 17 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Pasta | 1 cup cooked (140g) | 220 |
| Chicken | 100g cooked | 165 |
| Milk | 1 cup (244ml) whole | 149 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Tomato | 1 medium (123g) | 22 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Meat | not in our table | 0 |
| Veal | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- CREPES
- 2 eggs
- 2/3 cup milk
- 1 tablespoon butter, melted
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- MEAT FILLING
- 1/4 pound ground veal
- 1/4 pound ground chicken
- 1/2 pound ground beef
- 2 tablespoons butter
- 1 tablespoon minced fresh parsley
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1 dash ground black pepper
- 1 dash ground nutmeg
- WHITE SAUCE
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1/8 teaspoon ground nutmeg
- 1 (32 ounce) jar tomato pasta sauce
- 1 (16 ounce) package shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes