Skip to main content
Vickie's Beer Bread
Photo: Wesual Click

Vickie's Beer Bread

4 ingredients 5 min + 1 hr 1 - 9x5 inch loaf openrecipes
Vickie's Beer Bread

"Very quick, easy & delicious"

Share this recipe

Estimated Nutrition (whole recipe, rough)

649
Calories
14g
Protein
13g
Fat
111g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Beer 1/4 cup (60ml) for cooking 43

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups self-rising flour
  • 3 tablespoons white sugar
  • 1 (12 fluid ounce) can or bottle beer, room temperature
  • 1/4 cup margarine, melted

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.