Photo: Sahand Babali
Watermelon and Basil Martini
8 ingredients
10 min
2 martinis
openrecipes
"My summer garden inspired me to venture into my cocktail laboratory to concoct this chic, fashionable summer martini. Best enjoyed wearing flip-flops. (Warning: More than one may cause misplaced flip-flops.)"
Estimated Nutrition (whole recipe, rough)
123
Calories
2g
Protein
0g
Fat
32g
Carbs
Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Watermelon | 1 cup diced (152g) | 46 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Lime | juice of 1 lime (44ml) | 11 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Vodka | not in our table | 0 |
| Syrup | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 slices peeled and thinly-sliced cucumber
- 2 leaves fresh basil
- 1 tablespoon white sugar
- 4 fluid ounces watermelon vodka
- 1 cup crushed ice
- 1 teaspoon fresh lime juice
- 1 teaspoon simple syrup (equal parts water and sugar)
- 2 slices peeled and thinly-sliced cucumber
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes