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Welsh Rabbit (Rarebit)
Photo: Sorin Gheorghita

Welsh Rabbit (Rarebit)

8 ingredients 10 min + 20 min 4 servings openrecipes
Welsh Rabbit (Rarebit)

"This is my Gamommy's recipe and different enough from the other ones that I thought it should be represented. Serve over toast."

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Estimated Nutrition (whole recipe, rough)

356
Calories
15g
Protein
27g
Fat
7g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Beer 1/4 cup (60ml) for cooking 43
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons unsalted butter
  • 4 cups shredded sharp Cheddar cheese
  • 1/2 cup light beer
  • 1 egg
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground dry mustard
  • 1 pinch cayenne pepper
  • 1 teaspoon Worcestershire sauce

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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